Boiled Dinners
Mar. 13th, 2008 11:41 amI'm cross-posting this here as well as on ![[profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
geek_chef, so if you see this twice my apologies. I know some of my friends also cook, so...
I just had an odd thought and I'm wondering if anyone has ever tried this. I love boiled dinners. Usually I put cabbage in the pot. I just got the crazy idea that I might try brussel sprouts instead of cabbage. Has anyone else done this? If so, how did it work out? Does anyone have any thoughts in general on this?
geek_chef, so if you see this twice my apologies. I know some of my friends also cook, so...I just had an odd thought and I'm wondering if anyone has ever tried this. I love boiled dinners. Usually I put cabbage in the pot. I just got the crazy idea that I might try brussel sprouts instead of cabbage. Has anyone else done this? If so, how did it work out? Does anyone have any thoughts in general on this?
